Although the Middle Ages are also known as the Dark Ages, when each country was threatened by wars and famine, the Medieval cuisine is still a fascinating aspect to take a look at. Let’s take a look at how people used to eat in the Middle Ages.
Middle Ages Daily Meals
Contrasting to the lower classes, the quantity, quality and type of food consumed by royalty and nobility differed considerably. The number of courses and variety of foods consumed by the Upper Class included ingredients which were very expensive for most ordinary people. The nobility had acquired a taste for spicy and also sweet foods and they could afford the expensive spices and sugar required to create these exotic recipes.
Both the Upper and the Lower Classes had three meals a day. Menus for the wealthy were extensive, but only small portions were taken. A change in culture emerged during the Middle Ages when the travel prompted by the Crusades led to a new and unprecedented interest in elegant manners.
The number of daily meals eaten during the day by the Upper Classes were as follows:
- Breakfast – food and drink generally served between 6-7;
- Dinner – food and drink generally served at mid-morning between 12-2;
- Supper – was a substantial meal, with food and drink generally served between 6-7 and accompanied by various forms of entertainment.
Here are some of the main Middle Ages food people used to eat:
- beef pie
- chopped liver
- Roman meatloaf
- quince bread
- Roman macaroni
- pork pie
- sausage with fennel
- pegions stewed
- peeres in confyt.
People of the Middle Ages were highly religious and at certain times the eating of meat was banned. This was not an occasional ban. Certain religious observances banned the eating of meat on Mondays, Wednesdays, and Fridays. Meat was also banned during the religious seasons of Lent and Advent. Meat was also declined on the eves of many religious holidays.
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In the medieval times, religion was a serious thing, especially in England. Unlike these days, when people are free to express their honest opinions related to God and the Church, there were times when religions was very important. In Ireland, Christianity spread in the 6th century thanks to Saint Patrick. In Scotland, the same thing happened thanks to Columba, which was very active also in the north of England. Thanks to the decline of the Roman Empire, Christianity evolved in these countries during centuries and all the states of what is now called the United Kingdom developed a government of the Church, traditions and specific liturgies. At some point, all the customs of the churches existing then were reunited in a series of synods which started in 66 in Whitby and finished in 1172 in Cashel. Gregory the Great had an important part in making Britain Christian. He sent a group of monks in the country to evangelize people. They were lead by Augustine of Canterbury who started with Thanet, where he was received by Ethelbert of Kent. He was very supportive as he was already married and had a Christian wife.
In the medieval times, the art flourished. The architecture of those times is until today a reminder of the beauty that buildings should have. The most graceful and elegant are the incredible Gothic buildings. These were raised in the Middle Ages. The Gothic style is very dark and detailed. It derives from the Romanesque architecture and it is a true symbol of those times. This type of architecture appeared in France in the 12th century and had a great success for about 4 centuries. Meanwhile, from the Gothic style, the Renaissance style was born and the buildings were constructed in an exquisite style that today is forgot in most of the cases. The Gothic architecture was known in the Middle Ages as Opus Francigenum. The constructions included in this current have some distinctive features: pointed arches, ribbed vaults and flying buttresses. Many important European churches and cathedrals were built in this style in the Middle Ages. Due to its success, people wanted more and they built castles, town halls, universities and private homes, among many more.